I made this recipe for Christmas Eve supper, shared with my mother. I'd never roasted chestnuts before and -in truth- never eaten them. I brought some...
Author: David J Rust
I have been a vegetarian for only 2 months now and wanted to find a recipe that would make tofu taste good! After looking at many recipes I came up with...
Author: Reggies Mom
Learned this recipe from a friend who got it from *The New Basics Cookbook* by Rosso & Lukins. Incredible combination of flavors and textures!
Author: lecole54
Make and share this Busy Day Casserole recipe from Food.com.
Author: StephanieRachel
For as long as I can remember, my Grandpa Dennis made this recipe for any get together, special occasion or potluck. Now, we make it to take to potlucks...
Author: FlydelNY
This Was given to me by a dear friend's daughter and it is worth sharing and keeping here for safe keeping hope you all enjoy as much as we did.
Author: Chef Moto Mom
This is a Fantastic recipe I got from Epicurious, with a couple of minor change from the original . I've have made this many times in the last year and...
Author: Laureen in B.C.
On a trip to New Orleans, we had lunch at a delightful little restaurant named the Ugly Dog Saloon and BarBQ. Those at our table loved their Cole Slaw...
Author: NoSpringChicken
This was a comfort food growing up. I can remember sitting around the table with my siblings hand-making the little dumplings. Now I make them with my...
Author: MixnVixn
Make and share this Zucchini Pie With Parmesan Rice Crust recipe from Food.com.
Author: ratherbeswimmin
Don't let the long list of ingredients stop you from making this recipe -- it's delicious! My red potatoes were large so I quartered them and I did not...
Author: Lvs2Cook
Make and share this Instant Pot Pulled Pork recipe from Food.com.
Author: Joe Turner
Make and share this Lentil and Quinoa Soup recipe from Food.com.
Author: dicentra
Light as air banana loaf with nutty tasting poppy seeds. Freezes well. Cut when cold, open freeze on a baking sheet, pop the slices into a freezer bag...
Author: Julesie
Make and share this Tangy Roast Beef Relish recipe from Food.com.
Author: yamma
Make and share this Cheddar Cheese Grits Casserole recipe from Food.com.
Author: HeidiSue
Also called Heart Saving Soup. It has asparagus in it. Use white navy beans or kidney beans. Beans need to be soaked ahead of time.
Author: Cookie in Ontario
I had this in a medieval knight's pub in Torquai ten years ago. The cider is not apple juice like it would be in the US but actually it's British alcoholic...
Author: Mia in Germany
A great smoked salmon cheese ball covered with a colorful blend of parsley, chopped almonds and crushed pretzels. Always a big hit at parties and pot lucks!...
Author: CJAY8248
Make and share this Meatballs Creole Meatballs Paradise recipe from Food.com.
Author: Timothy H.
This is a recipe from foodfit.com that I simply had to post mainly because this is a very simple dish to make with basic ingredients and yet so flavorful....
Author: Nabiha
After the holiday bone-in ham has been consumed, use the bone with left-over meat attached to make this simple and delicious soup! Amount of ham used can...
Author: Dr. Paul
Make and share this Radiatore & Sausage Bake recipe from Food.com.
Author: lets.eat
From Good Taste magazine, this has become my favourite tuna mornay recipe. It is slightly fiddly but worth it! Great when the orange tree is covered in...
Author: Chickee
This recipe is from Diane Sawyer on Good Morning America. I havent tried it yet but wanted to post if for safe keeping. It looked so yummy on the show...
Author: Sassy in da South
Make and share this Pork Roast With Sweet Balsamic Glaze recipe from Food.com.
Author: Nancy U.
Meyer lemons are sweeter than ordinary lemons. The mousse is meant to be used in a crepe cake, but of course, can be eaten any way you choose. It would...
Author: threeovens
This has been my go to casserole for giving to friends in need, birth of a child, death in the family, etc. Quick and easy, and I usually have all the...
Author: Dori K.
Make and share this Spicy Sausage Cornbread Stuffing recipe from Food.com.
Author: 4-H Mom
I get a monthly recipe from eatchicken.com, and this one looked good! Made it last night and we all loved it. It doesn't say how long to marinate the chicken...
Author: HEP MEP
I took a few things from a couple recipes I like and made up this soup. Tried it out on a bunch of relatives and they loved it...Putting it here for safe...
Author: CIndytc
This recipe was created for RSC 16. I hope that you will enjoy this casserole, it is worth the extra effort.
Author: Baby Kato
Make and share this Shiraz Soy Tri-Tip Marinade recipe from Food.com.
Author: ButterflyVioletta
Great appetizer served on Cocktail rye, crackers, or pumpernickel bread with your favorite mustard.
Author: Retired Greyhound M
This was the most tender & juicy slice of tenderloin I have ever had. Sous Vide is a method of cooking foods to perfection in a temperature controlled...
Author: Chicagoland Chef du
Make and share this Chicken, Rice, Broccoli Casserole recipe from Food.com.
Author: LizCl
My uncle makes a lot of excellent, rich dishes. This is a soup adaptation of his twice-baked potatoes. Not for dieters, but an excellent, creamy soup for...
Author: Skys Mom
This is my mom's recipe. I think that she got it off the side of a lasagna box and then changed it a little. It's the best lasagna EVER. You can use oven...
Author: Rai5428
Ready, Set, Cook! Reynolds Wrap Contest Entry. Perfectly foil - steamed salmon filets topped with an asian inspired pear - peach - plum salsa on a side...
Author: gemini08
When she was a young girl, this recipe was donated to Krista by a family friend for a school project she was working on. It was so simple and so delicious...
Author: Gwendy D.
This cheese is used in a lot of sweets, including katayif and knafa. I am guessing on the prep time and cooking time because I am not sure exactly how...
Author: Palis Favorites
this is one of my unique recipe that my husband really love...its a chinese recipe using pork front leg.be sure that the leg is free from hair its very...
Author: wildflower_0819
Found this online while looking for new lasagna recipes without a red sauce. This sounded different, so putting it here for safe keeping :)
Author: iewe7726
This is no knock off recipe. You can find this at the following link along with other recipes: http://www.olivegarden.com/recipes/recipe_search/ At Olive...
Author: Starfire aka Wendy
Make and share this Rigatoni in Bianco recipe from Food.com.
Author: ratherbeswimmin